HOW I STAYED AWAY FROM CANDY THIS HALLOWWEN

MUMMIFIED PIGGIES!

Yummy and they were so easy to make. All you need is little wieners [ha ha wieners] and Pillsbury croissant dough [just like when you make regular pigs in a blanket]. Make strips from the croissant dough and wrap around the wienies in the style of a mummy, giving a little cap and space for eyes. Bake for 20 minutes and dot the eyes with mustard : P